Approved Standard
Commis chef
Preparing food and basic cooking tasks in a kitchen under supervision.
- Level
- 2
- Reference
- ST0228
- Sector
- Catering and hospitality
- Typical duration
- 12 months
- Approved for delivery
- 27 April 2016
- Maximum funding
- £9,000.00
- Trailblazer contact
-
deverett@shepherd-neame.co.uk
- External quality assurance (EQA) provider
- Ofqual
Full information on Commis chef
Source: Institute for Apprenticeships and Technical Education
Standard version details
The version may be estimated where records did not previously exist.
| Version | Active apprentices | Active EPAOs | Completed assessments |
|---|---|---|---|
| 1.4 | 797 | 5 | 1 |
| 1.3 | 896 | 7 | 932 |
| 1.2 | 4 | 7 | 1501 |
| 1.1 | 0 | 7 | 877 |
| 1.0 | 0 | 6 | 1660 |
| 4971 |
End-point assessment organisations
| Regions | EPAOs in region | Active apprentices | Completed assessments |
|---|---|---|---|
| 7 | 49 | 151 | |
| 7 | 172 | 448 | |
| 7 | 117 | 367 | |
| 7 | 106 | 281 | |
| 7 | 170 | 406 | |
| 7 | 123 | 370 | |
| 7 | 234 | 772 | |
| 7 | 315 | 929 | |
| 7 | 387 | 1210 | |
| 0 | 24 | 37 | |
| 1697 | 4971 |