Approved Standard
Commis chef
Preparing food and basic cooking tasks in a kitchen under supervision.
- Level
- 2
- Reference
- ST0228
- Sector
- Catering and hospitality
- Typical duration
- 12 months
- Approved for delivery
- 27 April 2016
- Maximum funding
- £9,000.00
- Trailblazer contact
-
deverett@shepherd-neame.co.uk
- External quality assurance (EQA) provider
- Ofqual
Full information on Commis chef
Source: Institute for Apprenticeships and Technical Education
Standard version details
The version may be estimated where records did not previously exist.
| Version | Active apprentices | Active EPAOs | Completed assessments |
|---|---|---|---|
| 1.4 | 1242 | 6 | 16 |
| 1.3 | 138 | 6 | 1596 |
| 1.2 | 0 | 6 | 1509 |
| 1.1 | 0 | 6 | 877 |
| 1.0 | 0 | 6 | 1660 |
| 5656 |
End-point assessment organisations
| Regions | EPAOs in region | Active apprentices | Completed assessments |
|---|---|---|---|
| 6 | 42 | 174 | |
| 6 | 136 | 519 | |
| 6 | 118 | 419 | |
| 6 | 85 | 316 | |
| 6 | 122 | 472 | |
| 6 | 96 | 420 | |
| 6 | 209 | 874 | |
| 6 | 276 | 1050 | |
| 6 | 288 | 1372 | |
| 0 | 8 | 40 | |
| 1380 | 5656 |