Approved Standard
Commis chef
Preparing food and basic cooking tasks in a kitchen under supervision.
- Level
- 2
- Reference
- ST0228
- Sector
- Catering and hospitality
- Typical duration
- 12 months
- Approved for delivery
- 27 April 2016
- Maximum funding
- £9,000.00
- Trailblazer contact
-
deverett@shepherd-neame.co.uk
- External quality assurance (EQA) provider
- Ofqual
Full information on Commis chef
Source: Institute for Apprenticeships and Technical Education
Standard version details
The version may be estimated where records did not previously exist.
| Version | Active apprentices | Active EPAOs | Completed assessments |
|---|---|---|---|
| 1.4 | 1177 | 6 | 8 |
| 1.3 | 233 | 6 | 1498 |
| 1.2 | 0 | 7 | 1508 |
| 1.1 | 0 | 6 | 877 |
| 1.0 | 0 | 6 | 1660 |
| 5551 |
End-point assessment organisations
| Regions | EPAOs in region | Active apprentices | Completed assessments |
|---|---|---|---|
| 7 | 40 | 172 | |
| 7 | 148 | 505 | |
| 7 | 112 | 408 | |
| 7 | 83 | 304 | |
| 7 | 126 | 463 | |
| 7 | 98 | 413 | |
| 7 | 209 | 865 | |
| 7 | 292 | 1029 | |
| 7 | 292 | 1353 | |
| 0 | 10 | 39 | |
| 1410 | 5551 |