Approved Standard
Commis chef
Preparing food and basic cooking tasks in a kitchen under supervision.
- Level
- 2
- Reference
- ST0228
- Sector
- Catering and hospitality
- Typical duration
- 12 months
- Approved for delivery
- 27 April 2016
- Maximum funding
- £9,000.00
- Trailblazer contact
-
deverett@shepherd-neame.co.uk
- External quality assurance (EQA) provider
- Ofqual
Full information on Commis chef
Source: Institute for Apprenticeships and Technical Education
Standard version details
The version may be estimated where records did not previously exist.
| Version | Active apprentices | Active EPAOs | Completed assessments |
|---|---|---|---|
| 1.4 | 1298 | 6 | 48 |
| 1.3 | 78 | 6 | 1663 |
| 1.2 | 1 | 6 | 1509 |
| 1.1 | 0 | 6 | 877 |
| 1.0 | 0 | 6 | 1660 |
| 5757 |
End-point assessment organisations
| Regions | EPAOs in region | Active apprentices | Completed assessments |
|---|---|---|---|
| 6 | 45 | 175 | |
| 6 | 137 | 531 | |
| 6 | 118 | 426 | |
| 6 | 70 | 323 | |
| 6 | 115 | 487 | |
| 6 | 97 | 434 | |
| 6 | 203 | 875 | |
| 6 | 295 | 1072 | |
| 6 | 281 | 1391 | |
| 0 | 16 | 43 | |
| 1377 | 5757 |