Approved Standard
Commis chef
Preparing food and basic cooking tasks in a kitchen under supervision.
- Level
- 2
- Reference
- ST0228
- Sector
- Catering and hospitality
- Typical duration
- 12 months
- Approved for delivery
- 27 April 2016
- Maximum funding
- £9,000.00
- Trailblazer contact
-
deverett@shepherd-neame.co.uk
- External quality assurance (EQA) provider
- Ofqual
Full information on Commis chef
Source: Institute for Apprenticeships and Technical Education
Standard version details
The version may be estimated where records did not previously exist.
| Version | Active apprentices | Active EPAOs | Completed assessments |
|---|---|---|---|
| 1.4 | 1123 | 6 | 8 |
| 1.3 | 342 | 6 | 1383 |
| 1.2 | 2 | 7 | 1506 |
| 1.1 | 0 | 6 | 877 |
| 1.0 | 0 | 6 | 1660 |
| 5433 |
End-point assessment organisations
| Regions | EPAOs in region | Active apprentices | Completed assessments |
|---|---|---|---|
| 7 | 47 | 167 | |
| 7 | 164 | 495 | |
| 7 | 110 | 404 | |
| 7 | 85 | 302 | |
| 7 | 140 | 455 | |
| 7 | 94 | 402 | |
| 7 | 223 | 830 | |
| 7 | 287 | 1008 | |
| 7 | 300 | 1331 | |
| 0 | 17 | 39 | |
| 1467 | 5433 |