Standard in-development
Butcher
Working in a butchers, butchery department or meat processing plan.
- Level
- 2
- Reference
- ST0078
- Sector
- Sales, marketing and procurement
- Typical duration
- 18 months
- Trailblazer contact
-
Darren.Andrew@cranswick.co.uk
david@lishmansbutchers.co.uk
Full information on Butcher
Source: Institute for Apprenticeships and Technical Education